Prospective Students | Class Registration
Call Us At: 1-909-558-1000
| WEB | PT | CRN | SUBJ | CRSE | SEC | GE | TITLE | UNITS | CAL | DAYS | TIME | BLDG | ROOM | INSTRUCTOR(S) | |
| Y | 1 | 30143 | NUTR | 517 | 1 | ADV NUTRITION I: CHO & LIPIDS[+] | 4.00 |
|
---W-F | 9:00a-10:50a | NICHOL | 1610 | STAFF | ||
| Prerequisite: NUTR504 | |||||||||||||||
| Y | 1 | 30503 | NUTR | 534 | 171 | MATERNAL & CHILD NUTRITION[+] | 3.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Class Location: Online (Aid Eligibility: 1) | |||||||||||||||
| Y | 1 | 30606 | NUTR | 557 | 1 | NUTR CARE PRO DIAB & HRT DIS[+] | 2.00 |
|
--T--- | 1:00p-4:50p | NICHOL | 2019 | STAFF | ||
| Nutrition Students Only. | |||||||||||||||
| Y | 1 | 30081 | NUTR | 564 | 1 | CONTMP ISSUES/VEGETARN DIETS[+] | 2.00 |
|
--T--- | 10:00a-11:50a | NICHOL | 2019 | STAFF | ||
| Y | 1 | 30629 | NUTR | 617 | 1 | PREV NUTR I: CARBS & LIPIDS[+] | 2.00 |
|
-M---- | 3:00p-4:50p | NICHOL | 1407 | STAFF | ||
| Prerequisite: NUTR504, and NUTR518 | |||||||||||||||
| Doctoral Students Only. | |||||||||||||||
| Nutrition Students Only. | |||||||||||||||
| Y | 1 | 30785 | NUTR | 620 | 1 | ADVANCED TOPICS IN NUTRITION[+] | 3.00 |
|
---W-- | 1:00p-3:50p | NICHOL | 1512 | STAFF | ||
| Prerequisite: NUTR504, and NUTR517, and NUTR518 | |||||||||||||||
| Y | 1 | 30630 | NUTR | 664 | 1 | VEGE NUTR: PERSON, POP, PLAN[+] | 3.00 |
|
--T--- | 10:00a-12:50p | NICHOL | 2019 | STAFF | ||
| Doctoral Students Only. | |||||||||||||||
| Y | 1 | B | NUTR | 685 | 1 | PRELIM RESEARCH EXPERIENCE[+] | 1.00 or 2.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Nutrition Students Only. | |||||||||||||||
| Y | 1 | B | NUTR | 694 | 1 | RESEARCH[+] | 1.00 to 12.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Nutrition, Nutrition and Dietetics Students Only. | |||||||||||||||
| Y | 1 | B | NUTR | 696 | 1 | DIRECTED STUDY/SPECIAL PROJECT[+] | 1.00 to 4.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Y | 1 | B | NUTR | 697 | 1 | DISSERTATION PROPOSAL[+] | 1.00 to 10.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Y | 1 | B | NUTR | 697 | 2 | DISSERTATION PROPOSAL[+] | 1.00 to 10.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan required. | |||||||||||||||
| Y | 1 | B | NUTR | 697 | 3 | DISSERTATION PROPOSAL[+] | 1.00 to 10.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Y | 1 | B | NUTR | 698 | 1 | DISSERTATION[+] | 1.00 to 14.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Prerequisite: NUTR697 | |||||||||||||||
| Nutrition Students Only. | |||||||||||||||
| Y | 1 | B | NUTR | 698 | 2 | DISSERTATION[+] | 1.00 to 14.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Prerequisite: NUTR697 | |||||||||||||||
| Nutrition Students Only. | |||||||||||||||
| Y | 1 | B | NUTR | 799D | 1 | DIETETIC PRACTICUM[+] | 12.00 | ARR | ARR | ARR | ARR | STAFF | |||
| Independent Study Plan Title required. | |||||||||||||||
| Nutrition, Public Health Nutrition Students Only. | |||||||||||||||
| CRN Codes | ||
| A | These courses are not available for selection online. | |
| B | These courses are only available with special approval. | |
| Aid Eligibility Codes (Class Location: Online) | ||
| 1 | Distance Education | |
| 2 | Hybrid Distance Education | |
| 3 | Hybrid Correspondence * | |
| 4 | Correspondence * | |
| 5 | Not Federal Aid Eligible * | |
| X | Not Reviewed-Not Fed Aid Elig * | |
| * Online courses not marked as "Distance Education" or "Hybrid Distance Education" could affect federal financial aid eligibility. | ||
| Days, Times, Bldg, Room Codes | ||
| ARR | Arranged with instructor. | |
Send comments and questions to registrar@llu.edu
The course schedule is subject to change.
Return to Course Schedule by Subject for Winter 2021 (202103)
Return to Course Schedule Menu
Last Revised: Tuesday, April 28, 2020 6:54 PM